I honestly can't believe I just made a delicious loaf of bread! Several weeks ago I bought some bread flour by accident. I tried it for regular flour for pancakes and it didn't work, so it's been sitting in my refrigerator since then. This morning I was getting something out of my food cabinet and a package of yeast fell out. I like to make what's called "Overnight Waffles" and they use yeast but you can't just buy one pack of yeast so that was shoved in the cabinet soon to be lost to my eyes, lol. Well, I looked on the package of King Arthur bread flour and I had all the ingredients. I added dried rosemary, fennel seeds, dill seeds and a course-ground sea-salt, and followed the instructions. It raised three times and I baked it at 375° for 40 minutes, and VOILA! I can't believe it looks as good as it does, and it tastes incredible. I'm very pleased with myself today!
